A Homemade EASY frappachino recipe!
Who here loves coffee? *raises hand* And If you don't like coffee I'm sure you love frappachinos, Right?? Like who doesn't love Starbucks frappachions. Okay so I have used this recipe sooooooo many times because. My mom likes hot coffee and she usually turns off the coffee pot leaving me the luke warm coffee *sighs* Anyways! If your mother does the same thing to you or maybe you just want a really good and easy frappachino! And of corse of you don't like coffee you can substitute it with some almond or coconut milk :) And at the end I may have a bonus surprise for you guys!!!!!!!!!!!!! So keep reading till the end!!! Let's get started with this recipe!!!!
WHAT YOU WILL NEED:
CHOCOLATE FRAPPACHINO:
1/2 cup of coffee
2 cups of ice
1/3-1/4 cups or creamer (depending on how sweet you like your coffee)
2 teaspoons of hershey's chocolate syrup
1 teaspoon of almond milk
FALL SPICE FRAPPACHINO:
1/2 cup of coffee
2 cups of ice
1/3-1/4 cup of creamer (depending on how sweet you like your coffee)
1/2 teaspoon of cinnamon
1/4 teaspoon of nutmeg
1/4 cup of pumpkin puree (optional) If you do do this add more creamer
With both of these frappachinos blend all of the ingredients together in a blender and pour into your cup. If you feel you need more ice you can add more but stir it all together before you add more because a lot of times its stuck to the bottom :)
NOW FOR THE SPECIAL BONOUS!!!
A HOMEADE EASY WHIPPING CREAM RECIPE!!
What you will need:
1 cup of heavy whipping cream:
1/2 cup of sugar
1/4 tablespoon of vanilla extract
Whip it together with a hand mixer on low for 5-10 minutes let it chill in the refrigerator for 10 minutes and whip again till it is fluffy like whipped cream
